{"id":75001,"date":"2016-04-16T12:58:32","date_gmt":"2016-04-16T10:58:32","guid":{"rendered":"https:\/\/www.lemouching.com\/old\/2016\/04\/fishing-the-glomma-norway\/"},"modified":"2016-04-16T12:58:32","modified_gmt":"2016-04-16T11:58:32","slug":"fishing-the-glomma-norway","status":"publish","type":"post","link":"https:\/\/lemouching.com\/en\/2016\/04\/fishing-the-glomma-norway\/","title":{"rendered":"Fishing the Glomma, Norway"},"content":{"rendered":"

Just picture yourself, you land in Olso, drive up North for 4 hours and you arrive in a lodge by river Glomma, in the heart of Grayling, Trout and Pike land. Not in any kind of fishing lodge, this one has a little extra, the cook is french! Let me tell you your standard in Lodge cuisine are going to change seriously! But we all know tha if eating in a fishing trip is VERY important, so is the fishing! Here you will catch mainly Grayling, the average size is 18\u00a0inches! But the rivers are also filled with trout (the actual ratio is 70%grayling 30% trout) but that’s not all, walk 5 minutes from the lodge and ther’s a lake you can fish from a canoe or a boat that has some serious pike fishing!<\/p>\n

This slideshow requires JavaScript.<\/p>

<\/div>\n

The owner will take you to the best fishing spots every day, the price includes 6 days fishing licence (5 on Glomma river, 1 in Hodalen) full board but alcoohic drinks, room for 2. What is not included: plane, car rental, gratuities ans insurance (car comes around 300$\/week). Fishing season is from mid june until early October.\u00a0.\u00a0Contact<\/strong><\/a><\/span><\/p>\n

\u00a0\"glomma3\"<\/a><\/u><\/p>\n\n\n\n\n\n\n
Price\/pax\u00a0 \u20ac.<\/td>\n\u00a07 nights<\/p>\n

6 fishing days<\/td>\n

6 nights<\/p>\n

5\u00a0fishing days<\/td>\n

5\u00a0nights<\/p>\n

4\u00a0fishing days<\/td>\n<\/tr>\n

Per angler<\/p>\n

Base 2<\/td>\n

\u20ac1490<\/strong><\/td>\n\u20ac1340<\/strong><\/td>\n\u20ac1240<\/strong><\/td>\n<\/tr>\n
Per angler<\/p>\n

Base 3<\/td>\n

\u20ac1390<\/strong><\/td>\n\u20ac1240<\/strong><\/td>\n\u20ac1140<\/strong><\/td>\n<\/tr>\n
Per angler<\/p>\n

Base 4<\/td>\n

\u20ac1290<\/strong><\/td>\n\u20ac1140<\/strong><\/td>\n\u20ac1040<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Just picture yourself, you land in Olso, drive up North for 4 hours and you arrive in a lodge by river Glomma, in the heart of Grayling, Trout and Pike land. Not in any kind of fishing lodge, this one has a little extra, the cook is french! Let me tell you your standard in Lodge cuisine are going to change seriously! But we all know tha if eating in a fishing trip is VERY important, so is the fishing! […]<\/p>\n","protected":false},"author":4,"featured_media":75011,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[15851,15853],"tags":[],"class_list":["post-75001","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fresh","category-travel"],"yoast_head":"\nFishing the Glomma, Norway - Le Mouching<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lemouching.com\/en\/2016\/04\/fishing-the-glomma-norway\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fishing the Glomma, Norway - Le Mouching\" \/>\n<meta property=\"og:description\" content=\"Just picture yourself, you land in Olso, drive up North for 4 hours and you arrive in a lodge by river Glomma, in the heart of Grayling, Trout and Pike land. Not in any kind of fishing lodge, this one has a little extra, the cook is french! Let me tell you your standard in Lodge cuisine are going to change seriously! But we all know tha if eating in a fishing trip is VERY important, so is the fishing! 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